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Chicken enchiladas entree by Topco Associates, Inc.

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Nutrition Facts

Portion Size	275 g

Amount Per Portion	330
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 3.5g	18 %

Cholesterol 25mg	8 %

Sodium 690mg	30 %

Total Carbohydrate 45g	16 %

Dietary Fiber 4.1g	15 %

Sugar 4g

Protein 13g	26 %

Calcium 151mg	12 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Chicken enchiladas entree by Topco Associates, Inc. nutrition facts and analysis per 1 enchilada with sauce and rice (275.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	3.6 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	151.25 mg	12 %
Iron	1.79 mg	10 %
Sodium	690.25 mg	30 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	13.01 g	26 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	44.99 g	16 %
Fiber	4.12 g	15 %
Sugars	3.99 g
Net carbs	40.87 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.992 g	12 %
Saturated fatty acids	3.493 g	17 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	24.75 mg	8 %

Ingredients
Cooked rice (water, long grain parboiled rice)	Corn tortillas [ground corn treated with lime water
Propionic acid	Guar gum
Cellulose gum	Benzoic acid
Phosphoric acid	Enzymes (preservative)]
Water	Milk
Cooked white meat chicken	Cheddar cheese [pasteurized milk
Cheese cultures	Salt
Enzymes	Annatto (color)
Natamycin (protect flavor)]	Corn
Red bell peppers	Crushed tomatoes
Soybean oil	Tomatillos (crushed tomatillos, water, and citric acid)
Modified corn starch	Salt
Jalapeno peppers (jalapeno peppers, water, vinegar and salt)	Spices and color (paprika)
Masa flour [white corn cooked with lime-water	Sodium propionate
Cellulose gum and fumaric acid (added to preserve freshness)]	Sour cream (cultured cream)
Monterey jack cheese [pasteurized milk	Cheese cultures
Salt	Enzymes
Natamycin (a natural mold inhibitor)]	Potato starch
Sugar	Granulated garlic
Ancho chili pepper powder	Anaheim peppers
Gums (guar, xanthan)	Dehydrated onion
Citric acid	Oleoresin chili spice (canola oil, extractives of oregano, extractives of cumin, extractives of capsicum)

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Chicken enchiladas entree by Topco Associates, Inc. contains 330 calories per 275 g serving. This serving contains 9 g of fat, 13 g of protein and 45 g of carbohydrate. The latter is 4 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Chicken enchiladas entree by Topco Associates, Inc. contains 3.5 g of saturated fat and 25 mg of cholesterol per serving. 275 g of Chicken enchiladas entree by Topco Associates, Inc. contains 3.6 mg vitamin C as well as 1.79 mg of iron, 151.25 mg of calcium. Chicken enchiladas entree by Topco Associates, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 036800420588.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Topco Associates, Inc.

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Chicken enchiladas entree by Topco Associates, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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