Chicken lumpia with shrimp shanghai by Ramar International Corp.
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Nutrition Facts
Portion Size
136 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 0.5g
2 %
Cholesterol 60mg
20 %
Sodium 360mg
16 %
Total Carbohydrate 15g
5 %
Dietary Fiber 3g
11 %
Sugar 2g
Protein 16g
32 %
Calcium 20mg
2 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chicken lumpia with shrimp shanghai by Ramar International Corp. contains 150 calories per 136 g serving. This serving contains 3 g of fat, 16 g of protein and 15 g of carbohydrate. The latter is 2 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Chicken lumpia with shrimp shanghai by Ramar International Corp. contains 0.5 g of saturated fat and 60 mg of cholesterol per serving. 136 g of Chicken lumpia with shrimp shanghai by Ramar International Corp. contains 3.5 mg vitamin C as well as 3.60 mg of iron, 20.40 mg of calcium. Chicken lumpia with shrimp shanghai by Ramar International Corp. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 011547002358.
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Chicken lumpia with shrimp shanghai by Ramar International Corp. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.