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Chili sauce by T. W. GARNER FOOD COMPANY, INC.

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Nutrition Facts
Portion Size14 g
Amount Per Portion9.9
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 70mg 3 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
Protein 1g 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Chili sauce by T. W. GARNER FOOD COMPANY, INC. nutrition facts and analysis per 1 tbsp (14.0 g)

Minerals
NutrientAmount DV
Iron 0.36 mg2 %
Sodium 70.00 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
WaterSoy grits
Tomato pasteSpices
Natural flavorSugar
SaltDistilled vinegar
Caramel colorHydrolyzed vegetable protein (salt, caramel color, partially hydrogenated soybean oil)
Onion powderXanthan gum
Garlic powderSoy lecithin

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Chili sauce by T. W. GARNER FOOD COMPANY, INC. contains 9.9 calories per 14 g serving. This serving contains 0 g of fat, 1 g of protein and 1 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chili sauce by T. W. GARNER FOOD COMPANY, INC. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 14 g of Chili sauce by T. W. GARNER FOOD COMPANY, INC. contains 0.36 mg of iron. Chili sauce by T. W. GARNER FOOD COMPANY, INC. belong to 'Chili & Stew' food category. The UPC for this product is 075500000102.
Food properties
SourceUSDA Branded foods
CategoryChili & Stew
BrandT. W. GARNER FOOD COMPANY, INC.
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Chili sauce by T. W. GARNER FOOD COMPANY, INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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