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Chocolate & almonds by BISSINGER'S

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Nutrition Facts
Portion Size43 g
Amount Per Portion240
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 9g 45 %
Total Carbohydrate 17g 6 %
   Dietary Fiber 5g 18 %
   Sugar 15g
Protein 4g 8 %
Calcium 20mg 2 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Chocolate & almonds by BISSINGER'S nutrition facts and analysis per 0.5 bar (43.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.21 mg2 %
Iron 1.08 mg6 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.00 g6 %
  Fiber 4.99 g18 %
  Sugars 15.00 g
  Net carbs 12.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.998 g22 %
  Saturated fatty acids 9.000 g45 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin (an emulsifier), vanilla)Almonds

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Chocolate & almonds by BISSINGER'S contains 240 calories per 43 g serving. This serving contains 17 g of fat, 4 g of protein and 17 g of carbohydrate. The latter is 15 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Chocolate & almonds by BISSINGER'S contains 9 g of saturated fat and 0 mg of cholesterol per serving. 43 g of Chocolate & almonds by BISSINGER'S contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.21 mg of calcium. Chocolate & almonds by BISSINGER'S belong to 'Chocolate' food category. The UPC for this product is 846107014966.
Food properties
SourceUSDA Branded foods
CategoryChocolate
BrandBISSINGER'S
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Chocolate & almonds by BISSINGER'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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