Chocolate frosted mini donuts, chocolate by meijer, inc. by Meijer, Inc.
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Nutrition Facts
Portion Size
57 g
Amount Per Portion
250
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 8g
40 %
Cholesterol 5.1mg
2 %
Sodium 210mg
9 %
Total Carbohydrate 27g
10 %
Dietary Fiber 1g
4 %
Sugar 14g
Protein 3g
6 %
Calcium 10mg
1 %
Iron 1.5mg
8 %
Potassium 100mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate frosted mini donuts, chocolate by meijer, inc. by Meijer, Inc. contains 250 calories per 57 g serving. This serving contains 15 g of fat, 3 g of protein and 27 g of carbohydrate. The latter is 14 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chocolate frosted mini donuts, chocolate by meijer, inc. by Meijer, Inc. contains 8 g of saturated fat and 5.1 mg of cholesterol per serving. 57 g of Chocolate frosted mini donuts, chocolate by meijer, inc. by Meijer, Inc. contains 1.50 mg of iron, 10.26 mg of calcium, 100 mg of potassium. Chocolate frosted mini donuts, chocolate by meijer, inc. by Meijer, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 708820751637.
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Chocolate frosted mini donuts, chocolate by meijer, inc. by Meijer, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.