Chocolate light ice cream, chocolate by Dreyer's Grand Ice Cream Inc.
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Nutrition Facts
Portion Size
60 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 2g
10 %
Cholesterol 15mg
5 %
Sodium 25mg
1 %
Total Carbohydrate 15g
5 %
Dietary Fiber 1g
4 %
Sugar 13g
Protein 3g
6 %
Calcium 60mg
5 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate light ice cream, chocolate by Dreyer's Grand Ice Cream Inc. contains 100 calories per 60 g serving. This serving contains 3.5 g of fat, 3 g of protein and 15 g of carbohydrate. The latter is 13 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chocolate light ice cream, chocolate by Dreyer's Grand Ice Cream Inc. contains 2 g of saturated fat and 15 mg of cholesterol per serving. 60 g of Chocolate light ice cream, chocolate by Dreyer's Grand Ice Cream Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 60.00 mg of calcium. Chocolate light ice cream, chocolate by Dreyer's Grand Ice Cream Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 041548738864.
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Chocolate light ice cream, chocolate by Dreyer's Grand Ice Cream Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.