Chocolate milk, made from syrup with non-dairy milk
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Nutrition Facts
Portion Size
248 g
Amount Per Portion
166
Calories
% Daily Value *
Total Fat 2.6g
3 %
Saturated Fat 0.3g
2 %
Sodium 174mg
8 %
Total Carbohydrate 33g
12 %
Dietary Fiber 0.5g
2 %
Sugar 29g
Protein 3.2g
6 %
Vitamin D 2.2mcg
11 %
Calcium 322mg
25 %
Iron 0.7mg
4 %
Potassium 241mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate milk, made from syrup with non-dairy milk contains 166 calories per 248 g serving. This serving contains 2.6 g of fat, 3.2 g of protein and 33 g of carbohydrate. The latter is 29 g sugar and 0.5 g of dietary fiber, the rest is complex carbohydrate. Chocolate milk, made from syrup with non-dairy milk contains 0.3 g of saturated fat and 0 mg of cholesterol per serving. 248 g of Chocolate milk, made from syrup with non-dairy milk contains 151.28 mcg vitamin A, 0.0 mg vitamin C, 2.23 mcg vitamin D as well as 0.74 mg of iron, 322.40 mg of calcium, 241 mg of potassium. Chocolate milk, made from syrup with non-dairy milk belong to 'Milk substitutes' food category.
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Chocolate milk, made from syrup with non-dairy milk nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.