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Chopped asian salad kit by Fresh Express Incorporated

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Nutrition Facts
Portion Size177 g
Amount Per Portion219
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 2.5g 12 %
Cholesterol 11mg 4 %
Sodium 400mg 17 %
Total Carbohydrate 31g 11 %
   Dietary Fiber 5g 18 %
   Sugar 18g
Protein 8g 16 %
Calcium 60mg 5 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chopped asian salad kit by Fresh Express Incorporated nutrition facts and analysis per 6.25 onz (177.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]29.9 mg33 %
Vitamin K 40.0 mcg33 %
  Vitamin K1 [Phylloquinone]40.0 mcg

Minerals
NutrientAmount DV
Calcium 60.18 mg5 %
Iron 1.08 mg6 %
Sodium 400.02 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 30.99 g11 %
  Fiber 4.96 g18 %
  Sugars 18.00 g
  Net carbs 26.03 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.001 g21 %
  Saturated fatty acids 2.496 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.62 mg4 %

Ingredients
Salad: savoy cabbageGreen cabbage
CarrotsCelery
Green onionCilantro
Chicken: chicken breast with rib meatLess than 2% soy protein concentrate
Sodium lactateSalt
Modified food starchCarrageenan
Sodium phosphateDressing: water
High fructose corn syrupSoybean oil
SugarDistilled vinegar
Steak sauce (water, tomato paste, distilled vinegar, corn syrup, salt, raisin paste, orange puree, spices, dried garlic, dried onion, caramel color, xanthan gum)Soy sauce (water, wheat, soybeans, salt)
SaltSesame oil
Modified corn starchSesame seeds
SpiceXanthan gum
Sodium benzoate and potassium sorbate (preservatives)Guar gum
Dried garlicDried onion
Calcium disodium edta (added to protect quality)Cranberries: cranberries
SugarCherry juice from concentrate
Citric acidNatural cherry flavor with other natural flavors
Elderberry juice concentrateSunflower oil
Almonds: almondsSugar
HoneyMaltodextrin
SaltCrispy noodles: bleached wheat flour
Vegetable oil (contains one or more of the following: soybean oil, palm oil, partially hydrogenated soybean oil, corn oil, cottonseed oil, sunflower oil)Salt
WaterCornstarch
Ascorbic acid and citric acid (anti-oxidant)Potassium sorbate (preservative)
Fd&c yellow #5 and #6

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Chopped asian salad kit by Fresh Express Incorporated contains 219 calories per 177 g serving. This serving contains 16 g of fat, 8 g of protein and 31 g of carbohydrate. The latter is 18 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Chopped asian salad kit by Fresh Express Incorporated contains 2.5 g of saturated fat and 11 mg of cholesterol per serving. 177 g of Chopped asian salad kit by Fresh Express Incorporated contains 29.9 mg vitamin C as well as 1.08 mg of iron, 60.18 mg of calcium. Chopped asian salad kit by Fresh Express Incorporated belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 071279407111.
Food properties
SourceUSDA Branded foods
CategoryPickles, Olives, Peppers & Relishes
BrandFresh Express Incorporated
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Chopped asian salad kit by Fresh Express Incorporated nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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