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Classic sliced loaf cake, classic by Telco Food Products

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Nutrition Facts
Portion Size90 g
Amount Per Portion320
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 5g 25 %
Cholesterol 85mg 28 %
Sodium 370mg 16 %
Total Carbohydrate 46g 17 %
   Sugar 26g
Protein 5g 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Classic sliced loaf cake, classic by Telco Food Products nutrition facts and analysis per 2 slices (90.0 g)

Minerals
NutrientAmount DV
Sodium 369.90 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 46.00 g17 %
  Sugars 26.00 g
  Net carbs 46 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.997 g15 %
  Saturated fatty acids 5.004 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 84.60 mg28 %

Ingredients
SugarBleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Whole eggsButter (cream [milk], salt)
WaterSoybean oil
Whole milk (milk, vitamin d3)Modified food starch (corn). contains 2% or less of each of the following: whey (milk)
Vital wheat glutenEmulsifier (propylene glycol esters, mono- and diglycerides, sodium stearoyl lactylate)
Wheat starchSalt
Soy lecithinAcidic sodium aluminum phosphate
Aluminum sulfateSodium bicarbonate
Natural flavorPotassium sorbate (preservative)
Calcium propionate (preservative)Soy flour
Egg whites

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. Classic sliced loaf cake, classic by Telco Food Products belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 038361403055.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandTelco Food Products
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Classic sliced loaf cake, classic by Telco Food Products nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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