Classics crispy windmill cookies, classics crispy wind mill by Snyder's-Lance, Inc.
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Nutrition Facts
Portion Size
42 g
Amount Per Portion
190
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 3g
15 %
Sodium 190mg
8 %
Total Carbohydrate 30g
11 %
Dietary Fiber 1g
4 %
Sugar 13g
Protein 2g
4 %
Calcium 0mg
0 %
Iron 1.7mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Classics crispy windmill cookies, classics crispy wind mill by Snyder's-Lance, Inc. contains 190 calories per 42 g serving. This serving contains 7 g of fat, 2 g of protein and 30 g of carbohydrate. The latter is 13 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Classics crispy windmill cookies, classics crispy wind mill by Snyder's-Lance, Inc. contains 3 g of saturated fat and 0 mg of cholesterol per serving. 42 g of Classics crispy windmill cookies, classics crispy wind mill by Snyder's-Lance, Inc. contains 1.70 mg of iron, 0.00 mg of calcium. Classics crispy windmill cookies, classics crispy wind mill by Snyder's-Lance, Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 027500614391.
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Classics crispy windmill cookies, classics crispy wind mill by Snyder's-Lance, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.