Cookies, chocolate chip by warren communications by Warren Communications
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Nutrition Facts
Portion Size
17 g
Amount Per Portion
90
Calories
% Daily Value *
Total Fat 4g
5 %
Saturated Fat 2.5g
12 %
Cholesterol 10mg
3 %
Sodium 75mg
3 %
Total Carbohydrate 12g
4 %
Dietary Fiber 0g
0 %
Sugar 6g
Protein 1g
2 %
Calcium 6mg
0 %
Iron 0mg
0 %
Potassium 35mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cookies, chocolate chip by warren communications by Warren Communications contains 90 calories per 17 g serving. This serving contains 4 g of fat, 1 g of protein and 12 g of carbohydrate. The latter is 6 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cookies, chocolate chip by warren communications by Warren Communications contains 2.5 g of saturated fat and 10 mg of cholesterol per serving. 17 g of Cookies, chocolate chip by warren communications by Warren Communications contains 0.00 mg of iron, 5.95 mg of calcium, 35 mg of potassium. Cookies, chocolate chip by warren communications by Warren Communications belong to 'Cookies & Biscuits' food category. The UPC for this product is 639266944874.
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Cookies, chocolate chip by warren communications by Warren Communications nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
