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corn

Corn, raw, yellow, sweet

Portion: 100 g

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Nutrition Facts
Portion Size100 g
Amount Per Portion86
Calories
% Daily Value *
Total Fat 1.4g 2 %
   Saturated Fat 0.3g 2 %
Sodium 15mg 1 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 2g 7 %
   Sugar 6.3g
Protein 3.3g 7 %
Vitamin D 0mcg 0 %
Calcium 2mg 0 %
Iron 0.5mg 3 %
Potassium 270mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Corn, raw, yellow, sweet nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 9.00 mcg1 %
  Carotene, alpha 16.00 mcg
  Carotene, beta 47.00 mcg
  Cryptoxanthin, beta 115.00 mcg
  Lutein + zeaxanthin 644.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.155 mg13 %
Riboflavin [Vitamin B2]0.055 mg4 %
Niacin [Vitamin B3]1.770 mg11 %
Pantothenic acid [Vitamin B5]0.717 mg14 %
Vitamin B6 0.093 mg5 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]42.00 mcg10 %
  Folate, food 42.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]6.8 mg8 %
Vitamin D 0.00 IU0 %
Vitamin E (alpha-tocopherol) 0.07 mg0 %
  Tocopherol, alpha 0.07 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.15 mg
Vitamin K 0.3 mcg0 %
Choline 23.0 mg4 %

Minerals
NutrientAmount DV
Calcium 2.00 mg0 %
Copper 0.05 mg6 %
Iron 0.52 mg3 %
Magnesium 37.00 mg9 %
Manganese 0.163 mg7 %
Phosphorus 89.00 mg7 %
Potassium 270.00 mg6 %
Selenium 0.60 mcg1 %
Sodium 15.00 mg1 %
Zinc 0.46 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.27 g7 %
  Alanine 0.295 g
  Arginine 0.131 g
  Aspartic acid 0.244 g
  Cystine 0.026 g
  Glutamic acid 0.636 g
  Glycine 0.127 g
  Histidine 0.089 g8 %
  Isoleucine 0.129 g8 %
  Leucine 0.348 g10 %
  Lysine 0.137 g4 %
  Methionine 0.067 g
  Phenylalanine 0.150 g
  Proline 0.292 g
  Serine 0.153 g
  Threonine 0.129 g8 %
  Tryptophan 0.023 g6 %
  Tyrosine 0.123 g
  Valine 0.185 g9 %
  Phenylalanine + Tyrosine 0.273 g10 %
  Methionine + Cysteine 0.067 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.70 g7 %
  Fiber 2.00 g7 %
  Starch 5.70 g
  Sugars 6.26 g
    Fructose 1.94 g
    Galactose 0.00 g
    Glucose 3.43 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.89 g
  Net carbs 16.7 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.47 g33.43

NutrientAmount DV
Fat 1.350 g2 %
  Saturated fatty acids 0.325 g2 %
    Butanoic acid 0.000 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.007 g
    Heptadecanoic acid 0.001 g
    Hexadecanoic acid 0.262 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.045 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.432 g
    Cis-hexadecenoic acid 0.004 g
    Cis-octadecenoic acid 0.416 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.006 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 0.419 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.002 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.000 g
  Polyunsaturated fatty acids 0.487 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic CLAs acid 0.000 g
    Octadecadienoic acid 0.472 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.014 g
    Trans-octadecadienoic acid 0.000 g
  Fatty acids, total trans 0.000 g
    Fatty acids, total trans-monoenoic 0.000 g
    Fatty acids, total trans-polyenoic 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.62 g
Caffeine 0.00 mg
Cis,cis,cis-octadecatrienoic n-3 acid 0.014 g
Cis,cis,cis-octadecatrienoic n-6 acid 0.000 g
Cis,cis-octadecadienoic n-6 acid 0.468 g
Docosahexaenoic n-3 acid 0.00 g
Docosapentaenoic n-3 acid 0.00 g
Eicosapentaenoic n-3 acid 0.00 g
Theobromine 0.00 mg
Vitamin A 187.00 IU
Vitamin D (D2 + D3) 0.0 mcg
Water 76.05 g

Corn, raw, yellow, sweet contains 86 calories per 100 g serving. This serving contains 1.4 g of fat, 3.3 g of protein and 19 g of carbohydrate. The latter is 6.3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Corn, raw, yellow, sweet contains 0.3 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Corn, raw, yellow, sweet contains 9.00 mcg vitamin A, 6.8 mg vitamin C, 0.00 mcg vitamin D as well as 0.52 mg of iron, 2.00 mg of calcium, 270 mg of potassium.
Food properties
Source
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Corn, raw, yellow, sweet nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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