Corn & poblano chowder by Sourdough: A European Bakery
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Nutrition Facts
Portion Size
245 g
Amount Per Portion
169
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 5g
25 %
Cholesterol 29mg
10 %
Sodium 510mg
22 %
Total Carbohydrate 20g
7 %
Dietary Fiber 2.9g
10 %
Sugar 5g
Protein 3g
6 %
Calcium 39mg
3 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Corn & poblano chowder by Sourdough: A European Bakery contains 169 calories per 245 g serving. This serving contains 10 g of fat, 3 g of protein and 20 g of carbohydrate. The latter is 5 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Corn & poblano chowder by Sourdough: A European Bakery contains 5 g of saturated fat and 29 mg of cholesterol per serving. 245 g of Corn & poblano chowder by Sourdough: A European Bakery contains 4.9 mg vitamin C as well as 0.37 mg of iron, 39.20 mg of calcium. Corn & poblano chowder by Sourdough: A European Bakery belong to 'Other Soups' food category. The UPC for this product is 084617008239.
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Corn & poblano chowder by Sourdough: A European Bakery nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.