Printed from https://www.nutritionvalue.org

Creamy chicken alfredo with pasta soup by General Mills, Inc.

Select portion size:
Nutrition Facts
Portion Size254 g
Amount Per Portion99
Calories
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 1g 5 %
Cholesterol 10mg 3 %
Sodium 660mg 29 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 4.1g 15 %
   Sugar 1g
Protein 5g 10 %
Calcium 41mg 3 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Calories by source

Fat: 31.00%Protein: 23.00%Carbs: 46.00%
Fat (31.00%)
Protein (23.00%)
Carbs (46.00%)

Percentile of foods in the database

Calories: 12.00%Fat: 34.00%Carbs: 22.00%Protein: 32.00%
Calories (12.00%)
Fat (34.00%)
Carbs (22.00%)
Protein (32.00%)

Creamy chicken alfredo with pasta soup by General Mills, Inc. nutrition facts and analysis per 1 cup (254.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.64 mg3 %
Iron 0.36 mg2 %
Sodium 660.40 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 14.00 g5 %
  Fiber 4.06 g14 %
  Sugars 0.99 g
  Net carbs 9.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.33%Monounsaturated: 33.33%Polyunsaturated: 33.33%
Saturated (33.33%)
Monounsaturated (33.33%)
Polyunsaturated (33.33%)
NutrientAmount DV
Fat 2.997 g4 %
  Saturated fatty acids 0.991 g5 %
  Monounsaturated fatty acids 0.991 g
  Polyunsaturated fatty acids 0.991 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.16 mg3 %

Ingredients
Chicken brothCooked chicken meat
Modified food starchOnions
Curly pasta (semolina wheat, egg, egg white). contains less than 2% of: polydextroseParmesan cheese (part skim milk, cheese cultures, salt, enzymes)
Titanium dioxideWater
CreamCorn protein (hydrolyzed)
Soybean oilSalt
Potassium chlorideYeast extract
Soy protein concentrateNatural flavor
SugarButter
Sodium phosphates. garlic powderWhey powder
Soy protein isolateModified whey protein concentrate
SpiceOnion powder
ParsleyNonfat milk
Citric acidFermented whey
MaltodextrinWhey protein concentrate
Sweetened condensed milk (sugar, milk)Butter oil

Foods related to creamy chicken alfredo with pasta soup by general mills, inc.

0
41196
43841
3
Creamy chicken alfredo with pasta soup by General Mills, Inc. contains 99 calories per 254 g serving. This serving contains 3 g of fat, 5 g of protein and 14 g of carbohydrate. The latter is 1 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Creamy chicken alfredo with pasta soup by General Mills, Inc. contains 1 g of saturated fat and 10 mg of cholesterol per serving. 254 g of Creamy chicken alfredo with pasta soup by General Mills, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 40.64 mg of calcium. Creamy chicken alfredo with pasta soup by General Mills, Inc. belong to 'Other Soups' food category. The UPC for this product is 041196438413.
Food properties
SourceUSDA Branded foods
CategoryOther Soups
BrandGeneral Mills, Inc.
Please let us know if you have any suggestions on how to make this website better.
Creamy chicken alfredo with pasta soup by General Mills, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved