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Crispy beet-crusted chicken with goat cheese green beans oven kits, crispy beet-crusted chicken by Relish Labs LLC

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Nutrition Facts
Portion Size431 g
Amount Per Portion530
Calories
% Daily Value *
Total Fat 29g 37 %
   Saturated Fat 9g 45 %
Cholesterol 155mg 52 %
Sodium 1340mg 58 %
Total Carbohydrate 25g 9 %
   Dietary Fiber 5.2g 19 %
   Sugar 13g
Protein 50g 100 %
Calcium 99mg 8 %
Iron 2.5mg 14 %
Potassium 431mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Crispy beet-crusted chicken with goat cheese green beans oven kits, crispy beet-crusted chicken by Relish Labs LLC nutrition facts and analysis per 0.5 meal (431.0 g)

Minerals
NutrientAmount DV
Calcium 99.13 mg8 %
Iron 2.50 mg14 %
Potassium 431.00 mg9 %
Sodium 1340.41 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 50.00 g100 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 25.00 g9 %
  Fiber 5.17 g18 %
  Sugars 13.02 g
  Net carbs 19.83 g

Fats and Fatty Acids
NutrientAmount DV
Fat 29.006 g37 %
  Saturated fatty acids 9.008 g45 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 155.16 mg52 %

Ingredients
Boneless skinless chicken breasts (boneless, skinless chicken breast fillets containing up to 10% solution of water, food starch and salt)Green beans
Goat cheese (pasteurized goat's milk, sea salt, potassium sorbate [preservative], microbial enzyme, bacterial culture)Crispy beet strips (beet, enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sunflower and/or safflower oil, seasoning [maltodextrin, salt, brown sugar, sugar, white distilled vinegar, beet powder [color], molasses powder, citric acid, malic acid, natural flavors])
Sliced almondsLight brown sugar (sugar, molasses)
Mayonnaise (soybean oil, white distilled vinegar, corn syrup, water, egg yolks, salt, whole eggs, lemon juice concentrate, egg yolk solids, calcium disodium edta [added to protect flavor], natural flavors)

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Crispy beet-crusted chicken with goat cheese green beans oven kits, crispy beet-crusted chicken by Relish Labs LLC contains 530 calories per 431 g serving. This serving contains 29 g of fat, 50 g of protein and 25 g of carbohydrate. The latter is 13 g sugar and 5.2 g of dietary fiber, the rest is complex carbohydrate. Crispy beet-crusted chicken with goat cheese green beans oven kits, crispy beet-crusted chicken by Relish Labs LLC contains 9 g of saturated fat and 155 mg of cholesterol per serving. 431 g of Crispy beet-crusted chicken with goat cheese green beans oven kits, crispy beet-crusted chicken by Relish Labs LLC contains 2.50 mg of iron, 99.13 mg of calcium, 431 mg of potassium. Crispy beet-crusted chicken with goat cheese green beans oven kits, crispy beet-crusted chicken by Relish Labs LLC belong to 'Other Deli' food category. The UPC for this product is 812071036884.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandRelish Labs LLC
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Crispy beet-crusted chicken with goat cheese green beans oven kits, crispy beet-crusted chicken by Relish Labs LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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