Croissant chocolate filling, croissant by becker labs by Becker Labs
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Nutrition Facts
Portion Size
45 g
Amount Per Portion
170
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 3g
15 %
Cholesterol 5mg
2 %
Sodium 110mg
5 %
Total Carbohydrate 24g
9 %
Dietary Fiber 1g
4 %
Sugar 9g
Protein 3g
6 %
Calcium 15mg
1 %
Iron 0mg
0 %
Potassium 30mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Croissant chocolate filling, croissant by becker labs by Becker Labs contains 170 calories per 45 g serving. This serving contains 6 g of fat, 3 g of protein and 24 g of carbohydrate. The latter is 9 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Croissant chocolate filling, croissant by becker labs by Becker Labs contains 3 g of saturated fat and 5 mg of cholesterol per serving. 45 g of Croissant chocolate filling, croissant by becker labs by Becker Labs contains 0.00 mg of iron, 14.85 mg of calcium, 30 mg of potassium. Croissant chocolate filling, croissant by becker labs by Becker Labs belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 818119020075.
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Croissant chocolate filling, croissant by becker labs by Becker Labs nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.