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Croissants with vanilla filling, vanilla by DERPAN S.R.L.

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Nutrition Facts
Portion Size48 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 5g 25 %
Sodium 130mg 6 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 1g 4 %
   Sugar 7g
Protein 3g 6 %
Calcium 40mg 3 %
Iron 0mg 0 %
Potassium 70mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 49.00%Protein: 6.00%Carbs: 45.00%
Fat (49.00%)
Protein (6.00%)
Carbs (45.00%)

Percentile of foods in the database

Calories: 28.62%Fat: 27.92%Carbs: 23.32%Protein: 20.14%
Calories (28.62%)
Fat (27.92%)
Carbs (23.32%)
Protein (20.14%)

Croissants with vanilla filling, vanilla by DERPAN S.R.L. nutrition facts and analysis per 1 croissant (48.0 g)

Minerals
NutrientAmount DV
Calcium 39.84 mg3 %
Iron 0.00 mg0 %
Potassium 70.08 mg1 %
Sodium 130.08 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Fiber 1.01 g4 %
  Sugars 7.00 g
    Sugars, added 4.99 g
  Net carbs 22.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 11.002 g14 %
  Saturated fatty acids 5.002 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Wheat flourVanilla flavored filling 30% [sugar
WaterVegetable oils (palm)
Glucose syrupWhey powder
Whole milk powderModified corn starch
Egg powderEmulsifiers (soy lecithin, mono-and diglycerides of fatty acids)
Preservative (potassium sorbate)Acid (citric acid)
Thickener (carboxymethylcellulose)Flavoring (hazelnut, vanilla)]
Margarine [vegetable oils (palm, sunflower, rapeseed)Water
Emulsifiers (mono-and diglycerides of fatty acids, polyglycerol esters of fatty acids, soy lecithn)Iodized salt
Acid (citric acid)Preservative (sorbic acid)
FlavoringColor (carotenes)]
WaterGlucose syrup
Refined vegetable oil (sunflower)Sugar
YeastWhey powder
Iodized saltDextrose
Stabilizers (mono-and diglycerides of fatty acids, xanthan gum, sodium stearoyl lactylate)Vanillin
Preservative (calcium propionate, sorbic acid)

Foods related to croissants with vanilla filling, vanilla by derpan s.r.l.

UPC 5941384005494
Croissants with vanilla filling, vanilla by DERPAN S.R.L. contains 210 calories per 48 g serving. This serving contains 11 g of fat, 3 g of protein and 24 g of carbohydrate. The latter is 7 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Croissants with vanilla filling, vanilla by DERPAN S.R.L. contains 5 g of saturated fat and 0 mg of cholesterol per serving. 48 g of Croissants with vanilla filling, vanilla by DERPAN S.R.L. contains 0.00 mg of iron, 39.84 mg of calcium, 70 mg of potassium. Croissants with vanilla filling, vanilla by DERPAN S.R.L. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 5941384005494.
Food properties
SourceUSDA Branded foods
CategoryCroissants, Sweet Rolls, Muffins & Other Pastries
BrandDERPAN S.R.L.
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Croissants with vanilla filling, vanilla by DERPAN S.R.L. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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