Cucina fresca, fresh egg pappardelle by Cucina Fresca Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
345
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 0.9g
4 %
Cholesterol 119mg
40 %
Sodium 35mg
2 %
Total Carbohydrate 61g
22 %
Dietary Fiber 3.5g
12 %
Sugar 0g
Protein 14g
28 %
Calcium 35mg
3 %
Iron 4mg
22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cucina fresca, fresh egg pappardelle by Cucina Fresca Inc. contains 345 calories per 100 g serving. This serving contains 3.5 g of fat, 14 g of protein and 61 g of carbohydrate. The latter is 0 g sugar and 3.5 g of dietary fiber, the rest is complex carbohydrate. Cucina fresca, fresh egg pappardelle by Cucina Fresca Inc. contains 0.9 g of saturated fat and 119 mg of cholesterol per serving. 100 g of Cucina fresca, fresh egg pappardelle by Cucina Fresca Inc. contains 0.0 mg vitamin C as well as 3.98 mg of iron, 35.00 mg of calcium. Cucina fresca, fresh egg pappardelle by Cucina Fresca Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 884337002025.
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Cucina fresca, fresh egg pappardelle by Cucina Fresca Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.