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Cultured milk by BANDI FOODS

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Nutrition Facts
Portion Size207 g
Amount Per Portion141
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 4g 20 %
Cholesterol 25mg 8 %
Sodium 89mg 4 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 0g 0 %
   Sugar 8g
Protein 8g 16 %
Calcium 250mg 19 %
Iron 0mg 0 %
Potassium 159mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cultured milk by BANDI FOODS nutrition facts and analysis per 1 bottle (207.0 ml) aprx (207.0 g)

Minerals
NutrientAmount DV
Calcium 250.47 mg19 %
Iron 0.00 mg0 %
Potassium 159.39 mg3 %
Sodium 89.01 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.99 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.00 g4 %
  Fiber 0.00 g0 %
  Sugars 7.99 g
  Net carbs 10 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.997 g9 %
  Saturated fatty acids 3.995 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.84 mg8 %

Ingredients
CulturedPasteurized and homogenized grade "a" whole cow's milk; non fat dry milk (fortification)

Foods related to cultured milk by bandi foods

 
 
 
 
 
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10228
34102
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Cultured milk by BANDI FOODS contains 141 calories per 207 g serving. This serving contains 7 g of fat, 8 g of protein and 10 g of carbohydrate. The latter is 8 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cultured milk by BANDI FOODS contains 4 g of saturated fat and 25 mg of cholesterol per serving. 207 g of Cultured milk by BANDI FOODS contains 0.00 mg of iron, 250.47 mg of calcium, 159 mg of potassium. Cultured milk by BANDI FOODS belong to 'Yogurt' food category. The UPC for this product is 710228341020.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandBANDI FOODS
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Cultured milk by BANDI FOODS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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