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Cut leaf spinach by Schnuck Markets, Inc.

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Nutrition Facts
Portion Size81 g
Amount Per Portion25
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 95mg 4 %
Total Carbohydrate 4g 1 %
   Dietary Fiber 2g 7 %
   Sugar 0g
Protein 2g 4 %
Calcium 80mg 6 %
Iron 0.9mg 5 %
Potassium 160mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cut leaf spinach by Schnuck Markets, Inc. nutrition facts and analysis per 1 cup (81.0 g)

Minerals
NutrientAmount DV
Calcium 80.19 mg6 %
Iron 0.90 mg5 %
Potassium 160.38 mg3 %
Sodium 94.77 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.00 g1 %
  Fiber 2.02 g7 %
  Sugars 0.00 g
  Net carbs 1.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Spinach

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Cut leaf spinach by Schnuck Markets, Inc. contains 25 calories per 81 g serving. This serving contains 0 g of fat, 2 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Cut leaf spinach by Schnuck Markets, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 81 g of Cut leaf spinach by Schnuck Markets, Inc. contains 0.90 mg of iron, 80.19 mg of calcium, 160 mg of potassium. Cut leaf spinach by Schnuck Markets, Inc. belong to 'Frozen Vegetables' food category. The UPC for this product is 041318480771.
Food properties
SourceUSDA Branded foods
CategoryFrozen Vegetables
BrandSchnuck Markets, Inc.
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Cut leaf spinach by Schnuck Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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