Dark chocolate almonds, dark chocolate by Wegmans Food Markets, Inc.
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 4g
20 %
Sodium 60mg
3 %
Total Carbohydrate 17g
6 %
Dietary Fiber 2g
7 %
Sugar 14g
Protein 2g
4 %
Calcium 23mg
2 %
Iron 2mg
11 %
Potassium 133mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Dark chocolate almonds, dark chocolate by Wegmans Food Markets, Inc. contains 150 calories per 30 g serving. This serving contains 9 g of fat, 2 g of protein and 17 g of carbohydrate. The latter is 14 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Dark chocolate almonds, dark chocolate by Wegmans Food Markets, Inc. contains 4 g of saturated fat and mg of cholesterol per serving. 30 g of Dark chocolate almonds, dark chocolate by Wegmans Food Markets, Inc. contains 2.00 mg of iron, 23.10 mg of calcium, 133 mg of potassium. Dark chocolate almonds, dark chocolate by Wegmans Food Markets, Inc. belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 077890494981.
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Dark chocolate almonds, dark chocolate by Wegmans Food Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.