De boles, rice spaghetti style pasta by The Hain Celestial Group, Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
368
Calories
% Daily Value *
Total Fat 0.9g
1 %
Sodium 26mg
1 %
Total Carbohydrate 81g
29 %
Dietary Fiber 1.8g
6 %
Sugar 0g
Protein 7g
14 %
Calcium 70mg
5 %
Iron 6.3mg
35 %
Potassium 140mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
De boles, rice spaghetti style pasta by The Hain Celestial Group, Inc. contains 368 calories per 100 g serving. This serving contains 0.9 g of fat, 7 g of protein and 81 g of carbohydrate. The latter is 0 g sugar and 1.8 g of dietary fiber, the rest is complex carbohydrate. De boles, rice spaghetti style pasta by The Hain Celestial Group, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of De boles, rice spaghetti style pasta by The Hain Celestial Group, Inc. contains 0.0 mg vitamin C as well as 6.32 mg of iron, 70.00 mg of calcium, 140 mg of potassium. De boles, rice spaghetti style pasta by The Hain Celestial Group, Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 087336528835.
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De boles, rice spaghetti style pasta by The Hain Celestial Group, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.