Del monte, diced yellow cling peaches in peach flavored gel by Del Monte Foods Inc.
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Nutrition Facts
Portion Size
128 g
Amount Per Portion
79
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 15mg
1 %
Total Carbohydrate 19g
7 %
Dietary Fiber 1g
4 %
Sugar 18g
Protein 0g
0 %
Calcium 0mg
0 %
Iron 0mg
0 %
Potassium 45mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Del monte, diced yellow cling peaches in peach flavored gel by Del Monte Foods Inc. contains 79 calories per 128 g serving. This serving contains 0 g of fat, 0 g of protein and 19 g of carbohydrate. The latter is 18 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Del monte, diced yellow cling peaches in peach flavored gel by Del Monte Foods Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 128 g of Del monte, diced yellow cling peaches in peach flavored gel by Del Monte Foods Inc. contains 18.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium, 45 mg of potassium. Del monte, diced yellow cling peaches in peach flavored gel by Del Monte Foods Inc. belong to 'Gelatin, Gels, Pectins & Desserts' food category. The UPC for this product is 024000051978.
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Del monte, diced yellow cling peaches in peach flavored gel by Del Monte Foods Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.