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Double chocolate gluten-free muffins, double chocolate by Maplehurst Bakeries, LLC

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Nutrition Facts

Portion Size	62 g

Amount Per Portion	250
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 3g	15 %

Cholesterol 35mg	12 %

Sodium 270mg	12 %

Total Carbohydrate 31g	11 %

Dietary Fiber 2g	7 %

Sugar 18g

Protein 3g	6 %

Calcium 20mg	2 %

Iron 5.4mg	30 %

Potassium 180mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Double chocolate gluten-free muffins, double chocolate by Maplehurst Bakeries, LLC nutrition facts and analysis per 1 muffin (62.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.255 mg	20 %
Niacin [Vitamin B3]	3.000 mg	19 %

Minerals
Nutrient	Amount	DV
Calcium	19.84 mg	2 %
Iron	5.40 mg	30 %
Potassium	179.80 mg	4 %
Sodium	269.70 mg	12 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	31.00 g	11 %
Fiber	1.98 g	7 %
Sugars	18.00 g
Net carbs	29.02 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	13.001 g	17 %
Saturated fatty acids	3.001 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	34.72 mg	12 %

Ingredients
Ingredients: cane sugar	Enriched gluten-free blend [rice flour
Corn starch	Cocoa
Modified corn starch	Amaranth flour
Brown rice flour	Quinoa flour
Potato starch	Tapioca starch
Thiamine mononitrate (vitamin b1)	Riboflavin (vitamin b2)
Niacin	Reduced iron
Folate]	Egg whites
Soybean and/or canola oil	Eggs
Semi-sweet chocolate (cane sugar, unsweetened chocolate, cocoa fat, soy lecithin, natural flavor)	Baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate, calcium sulfate)
Dextrose	Sodium propionate (preservative)
Cellulose gum	Natural flavor
Soy lecithin	Xanthan gum
Salt	Water
Amylase

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Double chocolate gluten-free muffins, double chocolate by Maplehurst Bakeries, LLC contains 250 calories per 62 g serving. This serving contains 13 g of fat, 3 g of protein and 31 g of carbohydrate. The latter is 18 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Double chocolate gluten-free muffins, double chocolate by Maplehurst Bakeries, LLC contains 3 g of saturated fat and 35 mg of cholesterol per serving. 62 g of Double chocolate gluten-free muffins, double chocolate by Maplehurst Bakeries, LLC contains 5.40 mg of iron, 19.84 mg of calcium, 180 mg of potassium. Double chocolate gluten-free muffins, double chocolate by Maplehurst Bakeries, LLC belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 042636107975.

Food properties
Source	USDA Branded foods
Category	Croissants, Sweet Rolls, Muffins & Other Pastries
Brand	Maplehurst Bakeries, LLC

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Double chocolate gluten-free muffins, double chocolate by Maplehurst Bakeries, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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