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drumstick leaves

Drumstick leaves, raw

Portion: 100 g

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Nutrition Facts
Portion Size100 g
Amount Per Portion64
Calories
% Daily Value *
Total Fat 1.4g 2 %
Sodium 9mg 0 %
Total Carbohydrate 8.3g 3 %
   Dietary Fiber 2g 7 %
Protein 9.4g 19 %
Vitamin D 0mcg 0 %
Calcium 185mg 14 %
Iron 4mg 22 %
Potassium 337mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat


Calories by source

Fat: 17.00%Protein: 50.00%Carbs: 33.00%
Fat (17.00%)
Protein (50.00%)
Carbs (33.00%)

Drumstick leaves, raw nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 378 mcg42 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.257 mg21 %
Riboflavin [Vitamin B2]0.660 mg51 %
Niacin [Vitamin B3]2.220 mg14 %
Pantothenic acid [Vitamin B5]0.125 mg2 %
Vitamin B6 1.200 mg71 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]40 mcg10 %
  Folate, food 40 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]51.7 mg57 %
Vitamin D 0.0 IU0 %

Minerals
NutrientAmount DV
Calcium 185 mg14 %
Copper 0.10 mg11 %
Iron 4.00 mg22 %
Magnesium 42 mg10 %
Manganese 1.063 mg46 %
Phosphorus 112 mg9 %
Potassium 337 mg7 %
Selenium 0.90 mcg2 %
Sodium 9 mg0 %
Zinc 0.60 mg5 %

Proteins and Amino acids

Protein by amino acid

Alanine: 7.49%Arginine: 5.69%Aspartic acid: 9.79%Cystine: 1.50%Glutamic acid: 10.99%Glycine: 5.49%Histidine: 2.10%Isoleucine: 4.80%Leucine: 8.39%Lysine: 5.69%Methionine: 1.30%Phenylalanine: 5.19%Proline: 4.80%Serine: 4.40%Threonine: 4.40%Tryptophan: 1.50%Tyrosine: 3.70%Valine: 6.49%Unspecified: 6.29%
Alanine (7.49%)
Arginine (5.69%)
Aspartic acid (9.79%)
Cystine (1.50%)
Glutamic acid (10.99%)
Glycine (5.49%)
Histidine (2.10%)
Isoleucine (4.80%)
Leucine (8.39%)
Lysine (5.69%)
Methionine (1.30%)
Phenylalanine (5.19%)
Proline (4.80%)
Serine (4.40%)
Threonine (4.40%)
Tryptophan (1.50%)
Tyrosine (3.70%)
Valine (6.49%)
Unspecified (6.29%)
NutrientAmount DV
Protein 9.40 g19 %
Essential Amino Acids
  Histidine 0.196 g17 %
  Isoleucine 0.451 g29 %
  Leucine 0.791 g23 %
  Lysine 0.537 g17 %
  Methionine 0.123 g
  Phenylalanine 0.487 g
  Threonine 0.411 g25 %
  Tryptophan 0.144 g35 %
  Valine 0.611 g31 %
  Phenylalanine + Tyrosine 0.834 g31 %
  Methionine + Cysteine 0.263 g17 %
Conditionally Essential Amino Acids
  Arginine 0.532 g
  Cystine 0.140 g
  Glutamic acid 1.035 g
  Glycine 0.517 g
  Proline 0.451 g
  Tyrosine 0.347 g
Nonessential Amino Acids
  Alanine 0.705 g
  Aspartic acid 0.920 g

Carbohydrates
NutrientAmount DV
Carbohydrate 8.28 g3 %
  Fiber 2.00 g7 %
  Net carbs 6.28 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.400 g2 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Ash 2.26 g
Serine 0.414 g
Vitamin A 7564 IU
Vitamin D (D2 + D3) 0.00 mcg
Water 78.66 g

Drumstick leaves, raw contains 64 calories per 100 g serving. This serving contains 1.4 g of fat, 9.4 g of protein and 8.3 g of carbohydrate. The latter is g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Drumstick leaves, raw contains g of saturated fat and 0 mg of cholesterol per serving. 100 g of Drumstick leaves, raw contains 378 mcg vitamin A, 51.7 mg vitamin C, 0.0 mcg vitamin D as well as 4.00 mg of iron, 185 mg of calcium, 337 mg of potassium.
Food properties
Source
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Drumstick leaves, raw nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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