Easter bunny headquarters solid milk chocolate by Zachary Confections Inc
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
509
Calories
% Daily Value *
Total Fat 28g
36 %
Saturated Fat 18g
90 %
Cholesterol 9mg
3 %
Sodium 44mg
2 %
Total Carbohydrate 60g
22 %
Dietary Fiber 1.8g
6 %
Sugar 56g
Protein 3.5g
7 %
Calcium 105mg
8 %
Iron 0.6mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Easter bunny headquarters solid milk chocolate by Zachary Confections Inc contains 509 calories per 100 g serving. This serving contains 28 g of fat, 3.5 g of protein and 60 g of carbohydrate. The latter is 56 g sugar and 1.8 g of dietary fiber, the rest is complex carbohydrate. Easter bunny headquarters solid milk chocolate by Zachary Confections Inc contains 18 g of saturated fat and 9 mg of cholesterol per serving. 100 g of Easter bunny headquarters solid milk chocolate by Zachary Confections Inc contains 0.0 mg vitamin C as well as 0.63 mg of iron, 105.00 mg of calcium. Easter bunny headquarters solid milk chocolate by Zachary Confections Inc belong to 'Chocolate' food category. The UPC for this product is 075186151228.
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Easter bunny headquarters solid milk chocolate by Zachary Confections Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.