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Egg salad croissant by Taylor Fresh Foods, Inc.

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Nutrition Facts

Portion Size	187 g

Amount Per Portion	490
Calories

% Daily Value *

Total Fat 32g	41 %

Saturated Fat 13g	65 %

Cholesterol 436mg	145 %

Sodium 711mg	31 %

Total Carbohydrate 29g	11 %

Dietary Fiber 0.9g	3 %

Sugar 4g

Protein 17g	34 %

Calcium 150mg	12 %

Iron 3.6mg	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Egg salad croissant by Taylor Fresh Foods, Inc. nutrition facts and analysis per 1 sandwich (187.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.1 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	149.60 mg	12 %
Iron	3.61 mg	20 %
Sodium	710.60 mg	31 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	17.00 g	34 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	29.00 g	11 %
Fiber	0.94 g	3 %
Sugars	4.00 g
Net carbs	28.06 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	31.996 g	41 %
Saturated fatty acids	12.997 g	65 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	435.71 mg	145 %

Ingredients
Egg salad (hard cooked egg [eggs, water, citric acid, sodium benzoate], egg salad dressing [mayonnaise {soybean oil, vinegar, egg yolk, high fructose corn syrup, water, salt, natural flavor, calcium disodium edta (to protect flavor)}, mustard {distilled vinegar, mustard seed, salt, pepper, lactic acid])	Croissant (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, butter with natural flavor [pasteurized cream, natural flavor], high fructose corn syrup, contains less than 2% of each of the following: yeast, salt, whey, calcium propionate preservative, wheat flour, enzymes, high oleic canola oil)
Green leaf lettuce

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Egg salad croissant by Taylor Fresh Foods, Inc. contains 490 calories per 187 g serving. This serving contains 32 g of fat, 17 g of protein and 29 g of carbohydrate. The latter is 4 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Egg salad croissant by Taylor Fresh Foods, Inc. contains 13 g of saturated fat and 436 mg of cholesterol per serving. 187 g of Egg salad croissant by Taylor Fresh Foods, Inc. contains 1.1 mg vitamin C as well as 3.61 mg of iron, 149.60 mg of calcium. Egg salad croissant by Taylor Fresh Foods, Inc. belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 030223007876.

Food properties
Source	USDA Branded foods
Category	Prepared Subs & Sandwiches
Brand	Taylor Fresh Foods, Inc.

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Egg salad croissant by Taylor Fresh Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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