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Enriched seeded italian bread, italian by American Bakers Cooperative

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Nutrition Facts

Portion Size	30 g

Amount Per Portion	80
Calories

% Daily Value *

Total Fat 1g	1 %

Sodium 160mg	7 %

Total Carbohydrate 15g	5 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 2g	4 %

Calcium 30mg	2 %

Iron 0.9mg	5 %

Potassium 25mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Enriched seeded italian bread, italian by American Bakers Cooperative nutrition facts and analysis per 1 slice (30.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.100 mg	8 %
Niacin [Vitamin B3]	1.200 mg	8 %
Folate, DFE
Folic acid	30.00 mcg

Minerals
Nutrient	Amount	DV
Calcium	30.00 mg	2 %
Iron	0.90 mg	5 %
Potassium	24.90 mg	1 %
Sodium	159.90 mg	7 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	15.00 g	5 %
Fiber	0.99 g	4 %
Sugars	1.00 g
Net carbs	14.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	0.999 g	1 %
Saturated fatty acids	0.000 g	0 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	0.501 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched wheat flour [flour	Malted barley flour
Reduced iron	Niacin
Thiamin mononitrate (vitamin b1)	Riboflavin (vitamin b2)
Folic acid]	Water
Sesame seeds	Sugar
Yeast	Salt
Soybean oil	Calcium propionate (preservative)
Monoglycerides	Datem
Soy lecithin	Citric acid
Grain vinegar	Wheat gluten
Potassium iodate

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Enriched seeded italian bread, italian by American Bakers Cooperative contains 80 calories per 30 g serving. This serving contains 1 g of fat, 2 g of protein and 15 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Enriched seeded italian bread, italian by American Bakers Cooperative contains 0 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Enriched seeded italian bread, italian by American Bakers Cooperative contains 0.90 mg of iron, 30.00 mg of calcium, 25 mg of potassium. Enriched seeded italian bread, italian by American Bakers Cooperative belong to 'Breads & Buns' food category. The UPC for this product is 071025617214.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	American Bakers Cooperative

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Enriched seeded italian bread, italian by American Bakers Cooperative nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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