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Essentially you, vanilla almond lightly sweetened crunchy rice and wheat flakes with almonds, vanilla almond by WEIS QUALITY

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Nutrition Facts
Portion Size30 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 150mg 7 %
Total Carbohydrate 25g 9 %
   Dietary Fiber 3g 11 %
   Sugar 9g
Protein 2g 4 %
Calcium 0mg 0 %
Iron 8.1mg 45 %
Potassium 90mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Essentially you, vanilla almond lightly sweetened crunchy rice and wheat flakes with almonds, vanilla almond by WEIS QUALITY nutrition facts and analysis per 3/4 cup (30.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.600 mg50 %
Riboflavin [Vitamin B2]0.595 mg46 %
Niacin [Vitamin B3]7.000 mg44 %
Vitamin B6 0.700 mg41 %
Vitamin B12 [Cobalamin]2.10 mcg88 %
Vitamin C [Ascorbic acid]21.0 mg23 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 8.10 mg45 %
Potassium 90.00 mg2 %
Sodium 150.00 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 25.00 g9 %
  Fiber 3.00 g11 %
  Sugars 9.00 g
  Net carbs 22 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.500 g2 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.501 g
  Polyunsaturated fatty acids 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Carbohydrate, other 12.90 g

Ingredients
RiceWhole grain wheat
SugarHoney coated sliced almonds (dry roasted almonds, sugar, honey, maltodextrin, salt, bht [a preservative])
Wheat branSoluble wheat fiber
SaltCorn syrup
Malt syrupNatural and artificial flavor
Bht (a preservative). vitamins & minerals: sodium ascorbate (vitamin c)Alpha tocopherol acetate (vitamin e)
Reduced ironNiacinamide
Vitamin a palmitatePyridoxine hydrochloride (vitamin b6)
Riboflavin (vitamin b2)Thiamin mononitrate (vitamin b1)
Folic acidVitamin b12
Vitamin d

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Essentially you, vanilla almond lightly sweetened crunchy rice and wheat flakes with almonds, vanilla almond by WEIS QUALITY contains 110 calories per 30 g serving. This serving contains 1.5 g of fat, 2 g of protein and 25 g of carbohydrate. The latter is 9 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Essentially you, vanilla almond lightly sweetened crunchy rice and wheat flakes with almonds, vanilla almond by WEIS QUALITY contains 0 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Essentially you, vanilla almond lightly sweetened crunchy rice and wheat flakes with almonds, vanilla almond by WEIS QUALITY contains 21.0 mg vitamin C as well as 8.10 mg of iron, 0.00 mg of calcium, 90 mg of potassium. Essentially you, vanilla almond lightly sweetened crunchy rice and wheat flakes with almonds, vanilla almond by WEIS QUALITY belong to 'Cereal' food category. The UPC for this product is 041497532803.
Food properties
SourceUSDA Branded foods
CategoryCereal
BrandWEIS QUALITY
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Essentially you, vanilla almond lightly sweetened crunchy rice and wheat flakes with almonds, vanilla almond by WEIS QUALITY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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