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Fancy green peas by FROSTY ACRES

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Nutrition Facts
Portion Size129 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 0.5g 1 %
Sodium 141mg 6 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 6.1g 22 %
   Sugar 4g
Protein 4g 8 %
Calcium 21mg 2 %
Iron 1.4mg 8 %
Potassium 170mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fancy green peas by FROSTY ACRES nutrition facts and analysis per 0.5 cup (129.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.64 mg2 %
Iron 1.44 mg8 %
Potassium 170.28 mg4 %
Sodium 140.61 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 16.00 g6 %
  Fiber 6.06 g22 %
  Sugars 4.00 g
  Net carbs 9.94 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.503 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Green peasWater
Sugar and salt

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Fancy green peas by FROSTY ACRES contains 90 calories per 129 g serving. This serving contains 0.5 g of fat, 4 g of protein and 16 g of carbohydrate. The latter is 4 g sugar and 6.1 g of dietary fiber, the rest is complex carbohydrate. Fancy green peas by FROSTY ACRES contains 0 g of saturated fat and 0 mg of cholesterol per serving. 129 g of Fancy green peas by FROSTY ACRES contains 0.0 mg vitamin C as well as 1.44 mg of iron, 20.64 mg of calcium, 170 mg of potassium. Fancy green peas by FROSTY ACRES belong to 'Canned Vegetables' food category. The UPC for this product is 048200975797.
Food properties
SourceUSDA Branded foods
CategoryCanned Vegetables
BrandFROSTY ACRES
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Fancy green peas by FROSTY ACRES nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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