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Fondant, chocolate covered

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Nutrition Facts
Portion Size43 g
Amount Per Portion157
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 2.3g 11 %
Sodium 11mg 0 %
Total Carbohydrate 35g 13 %
   Dietary Fiber 0.9g 3 %
   Sugar 31g
Protein 1g 2 %
Vitamin D 0mcg 0 %
Calcium 7.3mg 1 %
Iron 0.7mg 4 %
Potassium 72mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fondant, chocolate covered, calories by source

Fondant, chocolate covered, percentiles
Badges: high sugar

Fondant, chocolate covered nutrition facts and analysis per 1 large patty (43 g)

NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 1.72 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.011 mg1 %
Riboflavin [Vitamin B2]0.025 mg2 %
Niacin [Vitamin B3]0.247 mg2 %
Vitamin B6 0.004 mg0 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]1.29 mcg0 %
  Folate, food 1.29 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.06 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.06 mg
Vitamin K 0.9 mcg1 %
  Vitamin K1 [Phylloquinone]0.9 mcg
Choline 1.2 mg0 %

NutrientAmount DV
Calcium, Ca 7.31 mg1 %
Copper, Cu 0.18 mg20 %
Iron, Fe 0.67 mg4 %
Magnesium, Mg 27.09 mg6 %
Phosphorus, P 40.85 mg3 %
Potassium, K 72.24 mg2 %
Selenium, Se 0.69 mcg1 %
Sodium, Na 11.18 mg0 %
Zinc, Zn 0.19 mg2 %

Proteins and Aminoacids
NutrientAmount DV
Protein 0.95 g2 %

NutrientAmount DV
Carbohydrate 34.57 g13 %
  Fiber 0.90 g3 %
  Sugars 30.71 g
  Net carbs 33.67 g

Fats and Fatty Acids
Fondant, chocolate covered, fatty acids by type
NutrientAmount DV
Fat 3.999 g5 %
  Saturated fatty acids 2.348 g12 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.996 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.305 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 1.329 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.008 g
    Octadecenoic acid 1.319 g
  Polyunsaturated fatty acids 0.129 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.121 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.006 g

NutrientAmount DV
Cholesterol 0.00 mg0 %

NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 4.30 mg
Theobromine 79.55 mg
Water 3.31 g

Foods related to fondant, chocolate covered

Fondant, chocolate covered contains 157 calories per 43 g serving. This serving contains 4 g of fat, 1 g of protein and 35 g of carbohydrate. The latter is 31 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Fondant, chocolate covered contains 2.3 g of saturated fat and 0 mg of cholesterol per serving. 43 g of Fondant, chocolate covered contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.67 mg of iron, 7.31 mg of calcium, 72 mg of potassium. Fondant, chocolate covered belong to 'Candy containing chocolate' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryCandy containing chocolate
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Fondant, chocolate covered nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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