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Four cheese a blend of mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese by Topco Associates, Inc.

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Nutrition Facts

Portion Size	133 g

Amount Per Portion	301
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 4g	20 %

Cholesterol 20mg	7 %

Sodium 591mg	26 %

Total Carbohydrate 43g	16 %

Dietary Fiber 2g	7 %

Sugar 5g

Protein 11g	22 %

Calcium 172mg	13 %

Iron 3mg	17 %

Potassium 207mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Four cheese a blend of mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese by Topco Associates, Inc. nutrition facts and analysis per 0.167 pizza (133.0 g)

Minerals
Nutrient	Amount	DV
Calcium	171.57 mg	13 %
Iron	3.01 mg	17 %
Potassium	207.48 mg	4 %
Sodium	590.52 mg	26 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	11.00 g	22 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	43.00 g	16 %
Fiber	2.00 g	7 %
Sugars	5.00 g
Sugars, added	3.06 g
Net carbs	41 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.004 g	12 %
Saturated fatty acids	4.003 g	20 %
Monounsaturated fatty acids	1.995 g
Polyunsaturated fatty acids	1.995 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	19.95 mg	7 %

Ingredients
Ingredients: crust (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, sugar, yeast, contains 2% or less of the following: leavening [sodium aluminum phosphate, sodium bicarbonate], salt, enzyme, ascorbic acid, wheat starch, degermed corn meal, soy lecithin)	Cheeses (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes])
Sauce (water, tomatoes, salt, spices, dehydrated garlic, natural flavors, sugar, malic acid)

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Four cheese a blend of mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese by Topco Associates, Inc. contains 301 calories per 133 g serving. This serving contains 9 g of fat, 11 g of protein and 43 g of carbohydrate. The latter is 5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Four cheese a blend of mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese by Topco Associates, Inc. contains 4 g of saturated fat and 20 mg of cholesterol per serving. 133 g of Four cheese a blend of mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese by Topco Associates, Inc. contains 3.01 mg of iron, 171.57 mg of calcium, 207 mg of potassium. Four cheese a blend of mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese by Topco Associates, Inc. belong to 'Pizza' food category. The UPC for this product is 036800459984.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Topco Associates, Inc.

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Four cheese a blend of mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese by Topco Associates, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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