French vanilla cold whipped latte chilled coffee drink, french vanilla by Nestle USA Inc.
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Nutrition Facts
Portion Size
296 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 3g
15 %
Cholesterol 21mg
7 %
Sodium 160mg
7 %
Total Carbohydrate 40g
15 %
Dietary Fiber 0.9g
3 %
Sugar 32g
Protein 9g
18 %
Calcium 290mg
22 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
French vanilla cold whipped latte chilled coffee drink, french vanilla by Nestle USA Inc. nutrition facts and analysis per 1 bottle (296.0 ml) aprx (296.0 g)
French vanilla cold whipped latte chilled coffee drink, french vanilla by Nestle USA Inc. contains 240 calories per 296 g serving. This serving contains 6 g of fat, 9 g of protein and 40 g of carbohydrate. The latter is 32 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. French vanilla cold whipped latte chilled coffee drink, french vanilla by Nestle USA Inc. contains 3 g of saturated fat and 21 mg of cholesterol per serving. 296 g of French vanilla cold whipped latte chilled coffee drink, french vanilla by Nestle USA Inc. contains 0.00 mg of iron, 290.08 mg of calcium. French vanilla cold whipped latte chilled coffee drink, french vanilla by Nestle USA Inc. belong to 'Other Drinks' food category. The UPC for this product is 028000460976.
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French vanilla cold whipped latte chilled coffee drink, french vanilla by Nestle USA Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
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Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.