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Frosted cake by Dawn Food Products, Inc.

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Nutrition Facts
Portion Size81 g
Amount Per Portion360
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 6g 30 %
Cholesterol 25mg 8 %
Sodium 230mg 10 %
Total Carbohydrate 49g 18 %
   Dietary Fiber 0g 0 %
   Sugar 40g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Frosted cake by Dawn Food Products, Inc. nutrition facts and analysis per 0.067 of cake (81.0 g)

NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

NutrientAmount DV
Calcium 20.25 mg2 %
Iron 0.72 mg4 %
Sodium 230.04 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

NutrientAmount DV
Carbohydrate 49.00 g18 %
  Fiber 0.00 g0 %
  Sugars 40.00 g
  Net carbs 49 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.002 g22 %
  Saturated fatty acids 6.002 g30 %
  Fatty acids, total trans 0.000 g

NutrientAmount DV
Cholesterol 25.11 mg8 %

SugarEnriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)
WaterPalm oil
EggsCanola oil
Soybean oilPastel confetti sprinkles (sugar, cornstarch, rice flour, palm oil, gum arabic, xanthan gum, natural and artificial flavor, titanium dioxide [color], red 3, blue 1 lake, blue 1, yellow 5, yellow 6, preservative [potassium sorbate], mono- and diglycerides, polysorbate 60)
Invert sugarContains 2% or less of: blue 1
Blue 1 lakeBlue sprinkles (sugar, cornstarch, palm and palm kernel oil, dextrin, soy lecithin, blue 1 lake confectioner's glaze [shellac], natural and artificial flavor, carnauba wax)
Cellulose gumCitric acid
Corn syrupCornstarch
DextroseEgg whites
Food starch-modifiedGreen sprinkles (sugar, cornstarch, palm kernel and/or palm oil, soy lecithin, dextrin, confectioner's glaze [shellac], yellow 5, natural and artificial flavor, carnauba wax, blue 1)
Guar gumLeavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate)
Mono- and diglyceridesNatural and artificial flavor
Nonfat milkPolysorbate 60
Polysorbate 80Preservatives (potassium sorbate, sodium propionate, sorbic acid)
Propylene glycol mono- and diesters of fatty acidsSalt
Sodium stearoyl lactylateSoy flour
Soy lecithinWhey
Xanthan gumYellow 5
Yellow corn flour

Foods related to frosted cake by dawn food products, inc.

Frosted cake by Dawn Food Products, Inc. contains 360 calories per 81 g serving. This serving contains 17 g of fat, 2 g of protein and 49 g of carbohydrate. The latter is 40 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Frosted cake by Dawn Food Products, Inc. contains 6 g of saturated fat and 25 mg of cholesterol per serving. 81 g of Frosted cake by Dawn Food Products, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.25 mg of calcium. Frosted cake by Dawn Food Products, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 029519148003.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandDawn Food Products, Inc.
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Frosted cake by Dawn Food Products, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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