Frosted chocolate fudge toaster pastries, frosted chocolate fudge by Wal-Mart Stores, Inc.
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Nutrition Facts
Portion Size
104 g
Amount Per Portion
400
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 5g
25 %
Sodium 270mg
12 %
Total Carbohydrate 73g
27 %
Dietary Fiber 2g
7 %
Sugar 37g
Protein 4g
8 %
Calcium 40mg
3 %
Iron 6mg
33 %
Potassium 400mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Frosted chocolate fudge toaster pastries, frosted chocolate fudge by Wal-Mart Stores, Inc. contains 400 calories per 104 g serving. This serving contains 11 g of fat, 4 g of protein and 73 g of carbohydrate. The latter is 37 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Frosted chocolate fudge toaster pastries, frosted chocolate fudge by Wal-Mart Stores, Inc. contains 5 g of saturated fat and 0 mg of cholesterol per serving. 104 g of Frosted chocolate fudge toaster pastries, frosted chocolate fudge by Wal-Mart Stores, Inc. contains 6.00 mg of iron, 39.52 mg of calcium, 400 mg of potassium. Frosted chocolate fudge toaster pastries, frosted chocolate fudge by Wal-Mart Stores, Inc. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 078742329871.
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Frosted chocolate fudge toaster pastries, frosted chocolate fudge by Wal-Mart Stores, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.