Printed from https://www.nutritionvalue.org

Garlic ginger wrapped white meat chicken egg rolls by Chung's Foods, Inc.

Select portion size:
Nutrition Facts
Portion Size156 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 1g 5 %
Cholesterol 9.4mg 3 %
Sodium 909mg 40 %
Total Carbohydrate 30g 11 %
   Dietary Fiber 3g 11 %
   Sugar 16g
Protein 7g 14 %
Calcium 59mg 5 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low fat

Garlic ginger wrapped white meat chicken egg rolls by Chung's Foods, Inc. nutrition facts and analysis per 2 egg rolls w/ sauce (156.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]17.9 mg20 %

Minerals
NutrientAmount DV
Calcium 59.28 mg5 %
Iron 1.08 mg6 %
Sodium 909.48 mg40 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 30.00 g11 %
  Fiber 2.96 g11 %
  Sugars 16.01 g
  Net carbs 27.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.006 g8 %
  Saturated fatty acids 0.998 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 9.36 mg3 %

Ingredients
Filling: cabbageCelery
White meat chickenCarrots
Soybean oilSugar
OnionsTextured vegetable protein
SaltSesame oil
Garlic powderWhite pepper
Natural flavor (spices, yeast extract, natural flavoring, green onion)Disodium guanylate. crust: wheat flour
WaterSoybean oil
Corn flour (corn flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid)Sugar
CornstarchNatural flavorings (spices, yeast extract, natural flavoring, green onion)
SaltVegetable shortening (partially hydrogenated soybean oil)
Soy lecithinNatural flavorings
EggsCalcium propionate
Baking powder (monocalcium phosphate, sodium bicarbonate, and cornstarch). sauce: waterSugar
Apple cider vinegarTomato paste
Corn starchDistilled white vinegar
Pineapple juice concentrateSalt
Lemon juice concentrateCitric acid

Foods related to garlic ginger wrapped white meat chicken egg rolls by chung's foods, inc.

 
 
 
 
 
0
11251
06102
3
Garlic ginger wrapped white meat chicken egg rolls by Chung's Foods, Inc. contains 190 calories per 156 g serving. This serving contains 6 g of fat, 7 g of protein and 30 g of carbohydrate. The latter is 16 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Garlic ginger wrapped white meat chicken egg rolls by Chung's Foods, Inc. contains 1 g of saturated fat and 9.4 mg of cholesterol per serving. 156 g of Garlic ginger wrapped white meat chicken egg rolls by Chung's Foods, Inc. contains 17.9 mg vitamin C as well as 1.08 mg of iron, 59.28 mg of calcium. Garlic ginger wrapped white meat chicken egg rolls by Chung's Foods, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 011251061023.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandChung's Foods, Inc.
Please let us know if you have any suggestions on how to make this website better.
Garlic ginger wrapped white meat chicken egg rolls by Chung's Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved