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Great value, bacon, egg & cheese croissant sandwiches by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	103 g

Amount Per Portion	320
Calories

% Daily Value *

Total Fat 18g	23 %

Saturated Fat 8g	40 %

Cholesterol 95mg	32 %

Sodium 620mg	27 %

Total Carbohydrate 26g	9 %

Dietary Fiber 1g	4 %

Sugar 3g

Protein 11g	22 %

Calcium 100mg	8 %

Iron 1.8mg	10 %

Potassium 130mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Great value, bacon, egg & cheese croissant sandwiches by Wal-Mart Stores, Inc. nutrition facts and analysis per 1 sandwich (103.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	99.91 mg	8 %
Iron	1.80 mg	10 %
Potassium	129.78 mg	3 %
Sodium	620.06 mg	27 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	11.00 g	22 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	26.00 g	9 %
Fiber	1.03 g	4 %
Sugars	3.00 g
Net carbs	24.97 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	18.004 g	23 %
Saturated fatty acids	8.003 g	40 %
Monounsaturated fatty acids	6.005 g
Polyunsaturated fatty acids	2.503 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	94.76 mg	32 %

Ingredients
Croissant: enriched wheat flour (unbleached wheat flour, malted barley flour, niacin, iron [reduced], thiamine mononitrate, riboflavin, folic acid)	Water
Margarine (palm oil, water, soybean oil, salt, whey [milk], mono-and diglycerides, soybean lecithin [soy], natural butter flavor, colored with beta carotene, vitamin a palmitate added)	Sugar
Contains 2% or less of: salt	Leavening (yeast)
Dough conditioner (rye flour, malted barley flour, ascorbic acid, enzymes)	Non-fat dry milk
Soy flour	Eggs
Preservative (calcium propionate). fully cooked egg patty: whole eggs	Water
Vegetable oil (corn and/or soybean oil)	Whey solids
Nonfat dried milk	Salt
Xanthan gum	Citric acid
White pepper	Artificial butter flavor (partially hydrogenated soybean and cotton seed oils, artificial flavor, medium chain triglycerides). pasteurized process american cheese: cultured milk
Water	Cream
Sodium citrate	Salt
Sodium phosphate	Sorbic acid (preservative)
Lactic acid	Artificial color
Enzymes	Soy lecithin. fully cooked bacon (smoke flavor added): cured with: water
Sugar	Salt
Smoke flavoring	Sodium phosphates
Sodium erythorbate	Sodium nitrite

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Great value, bacon, egg & cheese croissant sandwiches by Wal-Mart Stores, Inc. contains 320 calories per 103 g serving. This serving contains 18 g of fat, 11 g of protein and 26 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Great value, bacon, egg & cheese croissant sandwiches by Wal-Mart Stores, Inc. contains 8 g of saturated fat and 95 mg of cholesterol per serving. 103 g of Great value, bacon, egg & cheese croissant sandwiches by Wal-Mart Stores, Inc. contains 1.2 mg vitamin C as well as 1.80 mg of iron, 99.91 mg of calcium, 130 mg of potassium. Great value, bacon, egg & cheese croissant sandwiches by Wal-Mart Stores, Inc. belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 078742012865.

Food properties
Source	USDA Branded foods
Category	Frozen Breakfast Sandwiches, Biscuits & Meals
Brand	Wal-Mart Stores, Inc.

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Great value, bacon, egg & cheese croissant sandwiches by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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