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Great value, muffins, triple chocolate filled by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	400
Calories

% Daily Value *

Total Fat 18g	23 %

Saturated Fat 4g	20 %

Cholesterol 55mg	18 %

Sodium 299mg	13 %

Total Carbohydrate 57g	21 %

Dietary Fiber 2g	7 %

Sugar 36g

Protein 4g	8 %

Calcium 20mg	2 %

Iron 1.8mg	10 %

Potassium 190mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Great value, muffins, triple chocolate filled by Wal-Mart Stores, Inc. nutrition facts and analysis per 1 muffin (113.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.102 mg	8 %
Niacin [Vitamin B3]	1.200 mg	8 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.34 mg	2 %
Iron	1.80 mg	10 %
Potassium	189.84 mg	4 %
Sodium	299.45 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	57.00 g	21 %
Fiber	2.03 g	7 %
Sugars	36.00 g
Net carbs	54.97 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	18.001 g	23 %
Saturated fatty acids	4.000 g	20 %
Monounsaturated fatty acids	4.000 g
Polyunsaturated fatty acids	8.000 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	55.37 mg	18 %

Ingredients
Sugar	High fructose corn syrup
Enriched wheat flour (flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)	Water
Soybean oil	Eggs
Glycerin	Semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract)
Cocoa processed with alkali	Invert sugar
Food starch-modified	Partially hydrogenated vegetable oil (soybean and/or cottonseed oil)
Whey	Leavening (baking soda, sodium aluminum phosphate)
Salt	Dextrose
Propylene glycol mono and diesters of fatty acids	Sodium propionate and potassium sorbate (as preservatives)
Mono and diglycerides	Dextrin
Natural and artificial flavor	Sodium stearoyl lactylate
Cornstarch	Xanthan gum
Soy lecithin	Arabic gum
Citric acid	Tricalcium phosphate
Egg yolk	Caramel color
Ascorbic acid (dough conditioner)

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Great value, muffins, triple chocolate filled by Wal-Mart Stores, Inc. contains 400 calories per 113 g serving. This serving contains 18 g of fat, 4 g of protein and 57 g of carbohydrate. The latter is 36 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Great value, muffins, triple chocolate filled by Wal-Mart Stores, Inc. contains 4 g of saturated fat and 55 mg of cholesterol per serving. 113 g of Great value, muffins, triple chocolate filled by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 20.34 mg of calcium, 190 mg of potassium. Great value, muffins, triple chocolate filled by Wal-Mart Stores, Inc. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 078742122335.

Food properties
Source	USDA Branded foods
Category	Croissants, Sweet Rolls, Muffins & Other Pastries
Brand	Wal-Mart Stores, Inc.

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Great value, muffins, triple chocolate filled by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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