Green peas with butter boy french butter, french butter by Wegmans Food Markets, Inc.
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Nutrition Facts
Portion Size
198 g
Amount Per Portion
341
Calories
% Daily Value *
Total Fat 23g
29 %
Saturated Fat 16g
80 %
Cholesterol 59mg
20 %
Sodium 230mg
10 %
Total Carbohydrate 25g
9 %
Dietary Fiber 10g
36 %
Sugar 10g
Protein 9g
18 %
Calcium 42mg
3 %
Iron 2.5mg
14 %
Potassium 414mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Green peas with butter boy french butter, french butter by Wegmans Food Markets, Inc. contains 341 calories per 198 g serving. This serving contains 23 g of fat, 9 g of protein and 25 g of carbohydrate. The latter is 10 g sugar and 10 g of dietary fiber, the rest is complex carbohydrate. Green peas with butter boy french butter, french butter by Wegmans Food Markets, Inc. contains 16 g of saturated fat and 59 mg of cholesterol per serving. 198 g of Green peas with butter boy french butter, french butter by Wegmans Food Markets, Inc. contains 2.49 mg of iron, 41.58 mg of calcium, 414 mg of potassium. Green peas with butter boy french butter, french butter by Wegmans Food Markets, Inc. belong to 'Other Deli' food category. The UPC for this product is 07789050307.
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Green peas with butter boy french butter, french butter by Wegmans Food Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.