Hammond's candies, sea salt caramel drizzle brittle crisps by Hammond's Candies Since 1920, LLC
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Nutrition Facts
Portion Size
43 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 4g
20 %
Sodium 140mg
6 %
Total Carbohydrate 29g
11 %
Dietary Fiber 1g
4 %
Sugar 17g
Protein 3g
6 %
Calcium 20mg
2 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hammond's candies, sea salt caramel drizzle brittle crisps by Hammond's Candies Since 1920, LLC contains 200 calories per 43 g serving. This serving contains 9 g of fat, 3 g of protein and 29 g of carbohydrate. The latter is 17 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Hammond's candies, sea salt caramel drizzle brittle crisps by Hammond's Candies Since 1920, LLC contains 4 g of saturated fat and 0 mg of cholesterol per serving. 43 g of Hammond's candies, sea salt caramel drizzle brittle crisps by Hammond's Candies Since 1920, LLC contains 0.0 mg vitamin C as well as 0.36 mg of iron, 20.21 mg of calcium. Hammond's candies, sea salt caramel drizzle brittle crisps by Hammond's Candies Since 1920, LLC belong to 'Crackers & Biscotti' food category. The UPC for this product is 691355893784.
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Hammond's candies, sea salt caramel drizzle brittle crisps by Hammond's Candies Since 1920, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.