Healthy choice, lunch express, sesame teriyaki by Conagra Brands, Inc.
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Nutrition Facts
Portion Size
225 g
Amount Per Portion
331
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 1.5g
8 %
Cholesterol 16mg
5 %
Sodium 601mg
26 %
Total Carbohydrate 61g
22 %
Dietary Fiber 2.9g
10 %
Sugar 19g
Protein 8g
16 %
Potassium 511mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Healthy choice, lunch express, sesame teriyaki by Conagra Brands, Inc. contains 331 calories per 225 g serving. This serving contains 6 g of fat, 8 g of protein and 61 g of carbohydrate. The latter is 19 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Healthy choice, lunch express, sesame teriyaki by Conagra Brands, Inc. contains 1.5 g of saturated fat and 16 mg of cholesterol per serving. 225 g of Healthy choice, lunch express, sesame teriyaki by Conagra Brands, Inc. contains 511 mg of potassium. Healthy choice, lunch express, sesame teriyaki by Conagra Brands, Inc. belong to 'Pizza Mixes & Other Dry Dinners' food category. The UPC for this product is 050100600105.
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Healthy choice, lunch express, sesame teriyaki by Conagra Brands, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.