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Hearty baked mashed potatoes by Basic American Foods, Inc.

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Nutrition Facts
Portion Size29 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 410mg 18 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.4mg 2 %
Potassium 170mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Hearty baked mashed potatoes by Basic American Foods, Inc. nutrition facts and analysis per 0.67 cup (29.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]9.0 mg10 %

Minerals
NutrientAmount DV
Calcium 20.01 mg2 %
Iron 0.36 mg2 %
Potassium 169.94 mg4 %
Sodium 410.06 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.00 g8 %
  Fiber 2.00 g7 %
  Sugars 1.00 g
  Net carbs 20 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.001 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Potato (dry)Salt
MaltodextrinVegetable shortening powder (partially hydrogenated soybean oil, lactose, sodium caseinate, dipotassium phosphate)
Contains 2% or less of: sour cream powder [sour cream (cream, nonfat milk, cultures)Culture nonfat milk
Citric acid and tocopherols and ascorbyl palmitate (to help protect flavor)]Enzyme modified milk
Imitation bacon [textured vegetable protein (soy flour, caramel color, red 3)Soybean oil
WaterSalt
Artificial flavoring (hydrolyzed corn-soy-wheat protein, autolyzed yeast extract, partially hydrogenated soybean/cottonseed oils, thiamine hydrochloride, dextrose, disodium inosinate, disodium guanylate, artificial flavor)Sugar
Natural smoke flavorsCaramel color
Corn syrupMaple syrup]
SugarPartially hydrogenated vegetable oil (soybean, cottonseed)
Artificial flavorVegetable mono and diglycerides
Artificial colorSpice and coloring
OnionBacon type flavor
WheyCheddar cheese and blue cheese powder (cultured milk, salt, enzymes)
Reduced lactose wheyMaltodextrin
Canola oilSalt; disodium phosphate
Nonfat milkCitric acid
Artificial color (yellow 5 and yellow 6)Chives
Canola oil (preserved with citric acid and bht)Lactic acid
Sodium acid pyrophosphateCitric acid
Freshness preserved with sodium bisulfiteBha
Bht

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Hearty baked mashed potatoes by Basic American Foods, Inc. contains 110 calories per 29 g serving. This serving contains 1 g of fat, 2 g of protein and 22 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Hearty baked mashed potatoes by Basic American Foods, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 29 g of Hearty baked mashed potatoes by Basic American Foods, Inc. contains 9.0 mg vitamin C as well as 0.36 mg of iron, 20.01 mg of calcium, 170 mg of potassium. Hearty baked mashed potatoes by Basic American Foods, Inc. belong to 'Vegetable and Lentil Mixes' food category. The UPC for this product is 011140281624.
Food properties
SourceUSDA Branded foods
CategoryVegetable and Lentil Mixes
BrandBasic American Foods, Inc.
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Hearty baked mashed potatoes by Basic American Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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