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Herdez, cocina mexicana, carnitas & charro beans bowl by Herdez S.A.

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Nutrition Facts
Portion Size283 g
Amount Per Portion351
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 5g 25 %
Cholesterol 79mg 26 %
Sodium 1480mg 64 %
Total Carbohydrate 31g 11 %
   Dietary Fiber 11g 39 %
   Sugar 1g
Protein 39g 78 %
Calcium 59mg 5 %
Iron 4.5mg 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Herdez, cocina mexicana, carnitas & charro beans bowl by Herdez S.A. nutrition facts and analysis per 1 bowl (283.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]5.9 mg7 %

Minerals
NutrientAmount DV
Calcium 59.43 mg5 %
Iron 4.50 mg25 %
Sodium 1480.09 mg64 %

Proteins and Amino acids
NutrientAmount DV
Protein 39.00 g78 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 30.99 g11 %
  Fiber 11.04 g39 %
  Sugars 0.99 g
  Net carbs 19.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.999 g15 %
  Saturated fatty acids 5.009 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 79.24 mg26 %

Ingredients
Pork carnitas meat (prior to cooking, marinated up to 10% with water, salt, orange juice concentrate, sodium phosphates. rubbed with flavoring, caramel color, paprika [for color])Cooked beans (water, beans)
Bacon (pork, water, salt, may contain 2% or less of the following: sugar, smoke flavorings, potassium lactate, sodium lactate, sodium phosphates, dehydrated pork broth, natural flavorings, autolyzed yeast extract, sodium erythorbate, sodium nitrite, dextrose)Water
Tomatoes (tomatoes, tomato juice, citric acid, calcium chloride)Contains 2% or less of: green chiles
OnionsTomato paste
VinegarCorn starch
Chipotle puree (water, vinegar, chipotle jalapeno, tomato paste, salt, red chile flakes, spices, onion powder, garlic powder)Chicken base (salt, chicken stock, onion powder, garlic powder, chicken fat, spices including turmeric)
CilantroChipotle paste (chile peppers, dried onion and garlic, salt, yeast extract, spices, paprika, citric acid, natural flavor)
Cilantro flavor (dextrose, modified corn starch, extractives of cilantro)Disodium inosinate & disodium guanylate
Flavoring

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Herdez, cocina mexicana, carnitas & charro beans bowl by Herdez S.A. contains 351 calories per 283 g serving. This serving contains 12 g of fat, 39 g of protein and 31 g of carbohydrate. The latter is 1 g sugar and 11 g of dietary fiber, the rest is complex carbohydrate. Herdez, cocina mexicana, carnitas & charro beans bowl by Herdez S.A. contains 5 g of saturated fat and 79 mg of cholesterol per serving. 283 g of Herdez, cocina mexicana, carnitas & charro beans bowl by Herdez S.A. contains 5.9 mg vitamin C as well as 4.50 mg of iron, 59.43 mg of calcium. Herdez, cocina mexicana, carnitas & charro beans bowl by Herdez S.A. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 072878128803.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandHerdez S.A.
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Herdez, cocina mexicana, carnitas & charro beans bowl by Herdez S.A. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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