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Holy pepperoni pepperoni pizza, holy pepperoni pepperoni by SCREAMIN' SICILIAN PIZZA CO.

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Nutrition Facts

Portion Size	260 g

Amount Per Portion	759
Calories

% Daily Value *

Total Fat 42g	54 %

Saturated Fat 22g	110 %

Cholesterol 75mg	25 %

Sodium 1760mg	77 %

Total Carbohydrate 68g	25 %

Dietary Fiber 4.9g	18 %

Sugar 5g

Protein 28g	56 %

Calcium 439mg	34 %

Iron 17mg	94 %

Potassium 520mg	11 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Holy pepperoni pepperoni pizza, holy pepperoni pepperoni by SCREAMIN' SICILIAN PIZZA CO. nutrition facts and analysis per 260 grm (260.0 g)

Minerals
Nutrient	Amount	DV
Calcium	439.40 mg	34 %
Iron	16.90 mg	94 %
Potassium	520.00 mg	11 %
Sodium	1760.20 mg	77 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	28.00 g	56 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	67.99 g	25 %
Fiber	4.94 g	18 %
Sugars	4.99 g
Sugars, added	2.08 g
Net carbs	63.05 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	41.990 g	54 %
Saturated fatty acids	21.996 g	110 %
Fatty acids, total trans	0.988 g

Sterols
Nutrient	Amount	DV
Cholesterol	75.40 mg	25 %

Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Water
Low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)	Pepperoni made with pork
Chicken and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid)	Tomato paste
Bread crumbs (bleached wheat flour, modified food starch, salt, dextrose, mono and diglycerides, soybean oil, rice starch, wheat starch, yeast, caramel color, extractives of paprika, natural flavor, soy lecithin)	Palm oil
Cheese blend (parmesan cheese (pasteurized cow's milk, cheese cultures, salt, rennet), romano cheese (pasteurized cow's milk, cheese cultures, salt, rennet))	Soy lecithin
Soybean oil	Unsalted butter (pasteurized cream, natural flavorings)
Yeast	Seasoning blend (sugar, salt, spices)
Dough conditioner (corn starch, wheat flour, fumaric acid, salt, sodium silico aluminate, lactic acid, acetic acid)	Salt
Sugar	Garlic
Vital wheat gluten	Dough conditioner (wheat flour, ascorbic acid, enzymes)

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Holy pepperoni pepperoni pizza, holy pepperoni pepperoni by SCREAMIN' SICILIAN PIZZA CO. contains 759 calories per 260 g serving. This serving contains 42 g of fat, 28 g of protein and 68 g of carbohydrate. The latter is 5 g sugar and 4.9 g of dietary fiber, the rest is complex carbohydrate. Holy pepperoni pepperoni pizza, holy pepperoni pepperoni by SCREAMIN' SICILIAN PIZZA CO. contains 22 g of saturated fat and 75 mg of cholesterol per serving. 260 g of Holy pepperoni pepperoni pizza, holy pepperoni pepperoni by SCREAMIN' SICILIAN PIZZA CO. contains 16.90 mg of iron, 439.40 mg of calcium, 520 mg of potassium. Holy pepperoni pepperoni pizza, holy pepperoni pepperoni by SCREAMIN' SICILIAN PIZZA CO. belong to 'Pizza' food category. The UPC for this product is 075706151110.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	SCREAMIN' SICILIAN PIZZA CO.

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Holy pepperoni pepperoni pizza, holy pepperoni pepperoni by SCREAMIN' SICILIAN PIZZA CO. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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