Honey ham & swiss sub on white bun, honey ham & swiss by Meijer, Inc.
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Nutrition Facts
Portion Size
298 g
Amount Per Portion
641
Calories
% Daily Value *
Total Fat 20g
26 %
Saturated Fat 9g
45 %
Cholesterol 95mg
32 %
Sodium 2360mg
103 %
Total Carbohydrate 75g
27 %
Dietary Fiber 2.1g
8 %
Sugar 14g
Protein 42g
84 %
Calcium 286mg
22 %
Iron 5mg
28 %
Potassium 933mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Honey ham & swiss sub on white bun, honey ham & swiss by Meijer, Inc. contains 641 calories per 298 g serving. This serving contains 20 g of fat, 42 g of protein and 75 g of carbohydrate. The latter is 14 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Honey ham & swiss sub on white bun, honey ham & swiss by Meijer, Inc. contains 9 g of saturated fat and 95 mg of cholesterol per serving. 298 g of Honey ham & swiss sub on white bun, honey ham & swiss by Meijer, Inc. contains 5.01 mg of iron, 286.08 mg of calcium, 933 mg of potassium. Honey ham & swiss sub on white bun, honey ham & swiss by Meijer, Inc. belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 708820435070.
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Honey ham & swiss sub on white bun, honey ham & swiss by Meijer, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.