| Ingredients |
|---|
| Roasted garlic panini (enriched wheat flour, water, yeast, vegetable oil [canola oil or soybean], salt, wheat gluten, garlic, garlic powder, calcium propionate, garlic flavor [canola oil, natural garlic oil, bha, bht], fumaric acid, lactic acid) | Honey ham (cured with water, honey, sugar, salt, sodium phosphate, sodium erythorbate, sodium nitrite) | | Provolone cheese (pasteurized milk, cheese cultures, salt, enzymes) | Salami (pork, salt, dextrose, contains 2% or less of beef, flavorings, lactic acid starter culture, natural smoke flavor, sodium nitrite, spice, vitamin c [sodium ascorbate], bha, bht, citric acid) | | Pepperoni (pork, salt, contains 2% or less of beef, dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices, vitamin c [sodium ascorbate], bha, bht, citric acid) | Basil pesto (basil, canola oil, water, parmesan cheese [pasteurized part-skim cows' milk, cheese culture, salt, enzymes], granulated garlic, salt) | | Arugula | |
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