| Ingredients |
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| Sauce (diced tomatoes in juice [tomatoes, tomato juice, salt, calcium chloride, citric acid], tomato puree [water, tomato paste], onions, red bell peppers, spices, romano cheese [sheep's milk, cheese cultures, salt, enzymes, cornstarch, potassium sorbate (preservative)], modified food starch, low sodium soy sauce [water, wheat, soybeans, salt, lactic acid, sodium benzoate (preservative)], garlic, sugar, extra virgin olive oil, parsley, xanthan gum, granulated garlic) | Cooked macaroni product (water, wheat flour, dried egg whites) | | Ricotta cheese filling (ricotta cheese [whey, cream, milk, vinegar, carrageenan], low moisture part skim mozzarella cheese [part skim cultured milk, salt, enzymes, sodium hexametaphosphate], water, cream, romano cheese [cultured part skim milk, salt, enzymes, cellulose], modified food starch, parsley, milk, spices, xanthan gum, dehydrated garlic, guar gum, locust bean gum) | Cooked italian sausage crumbles (pork, seasonings [spices, salt, flavoring], water, salt, natural flavor) | | Low moisture part skim mozzarella cheese (part skim cultured milk, salt, enzymes, sodium hexametaphosphate) | Cellulose |
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