Jimmy dean, sausage, egg & cheese croissant sandwiches by Sara Lee Foods
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Nutrition Facts
Portion Size
128 g
Amount Per Portion
410
Calories
% Daily Value *
Total Fat 28g
36 %
Saturated Fat 11g
55 %
Cholesterol 131mg
44 %
Sodium 580mg
25 %
Total Carbohydrate 27g
10 %
Dietary Fiber 2.1g
8 %
Sugar 5g
Protein 12g
24 %
Calcium 150mg
12 %
Iron 1.8mg
10 %
Potassium 291mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Jimmy dean, sausage, egg & cheese croissant sandwiches by Sara Lee Foods contains 410 calories per 128 g serving. This serving contains 28 g of fat, 12 g of protein and 27 g of carbohydrate. The latter is 5 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Jimmy dean, sausage, egg & cheese croissant sandwiches by Sara Lee Foods contains 11 g of saturated fat and 131 mg of cholesterol per serving. 128 g of Jimmy dean, sausage, egg & cheese croissant sandwiches by Sara Lee Foods contains 0.0 mg vitamin C as well as 1.80 mg of iron, 149.76 mg of calcium, 291 mg of potassium. Jimmy dean, sausage, egg & cheese croissant sandwiches by Sara Lee Foods belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 077900502101.
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Jimmy dean, sausage, egg & cheese croissant sandwiches by Sara Lee Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.