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Jumbo lump crabmeat by Harris-Teeter Inc.

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Nutrition Facts
Portion Size56 g
Amount Per Portion40
Calories
% Daily Value *
Total Fat 0g 0 %
Cholesterol 45mg 15 %
Sodium 180mg 8 %
Total Carbohydrate 0g 0 %
Protein 10g 20 %
Calcium 40mg 3 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat


Calories by source

Protein: 100.00%
Protein (100.00%)

Percentile of foods in the database

Calories: 19.27%Fat: 0.92%Protein: 79.82%
Calories (19.27%)
Fat (0.92%)
Protein (79.82%)

Jumbo lump crabmeat by Harris-Teeter Inc. nutrition facts and analysis per 2 onz (56.0 g)

Minerals
NutrientAmount DV
Calcium 39.76 mg3 %
Iron 0.36 mg2 %
Sodium 179.76 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %

Sterols
NutrientAmount DV
Cholesterol 44.80 mg15 %

Ingredients
Crabmeat (portunus-spp.)Sodium acid pyrophosphate (to prevent the formation of struvite crystals)

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Jumbo lump crabmeat by Harris-Teeter Inc. contains 40 calories per 56 g serving. This serving contains 0 g of fat, 10 g of protein and 0 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Jumbo lump crabmeat by Harris-Teeter Inc. contains g of saturated fat and 45 mg of cholesterol per serving. 56 g of Jumbo lump crabmeat by Harris-Teeter Inc. contains 0.36 mg of iron, 39.76 mg of calcium. Jumbo lump crabmeat by Harris-Teeter Inc. belong to 'Fish & Seafood' food category. The UPC for this product is 072036781055.
Food properties
SourceUSDA Branded foods
CategoryFish & Seafood
BrandHarris-Teeter Inc.
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Jumbo lump crabmeat by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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