Key lime premium ice cream with graham cracker swirl, key lime pie by Meijer, Inc.
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Nutrition Facts
Portion Size
94 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 6g
30 %
Cholesterol 30mg
10 %
Sodium 100mg
4 %
Total Carbohydrate 27g
10 %
Dietary Fiber 0g
0 %
Sugar 22g
Protein 3g
6 %
Calcium 110mg
8 %
Iron 0mg
0 %
Potassium 150mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Key lime premium ice cream with graham cracker swirl, key lime pie by Meijer, Inc. contains 230 calories per 94 g serving. This serving contains 13 g of fat, 3 g of protein and 27 g of carbohydrate. The latter is 22 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Key lime premium ice cream with graham cracker swirl, key lime pie by Meijer, Inc. contains 6 g of saturated fat and 30 mg of cholesterol per serving. 94 g of Key lime premium ice cream with graham cracker swirl, key lime pie by Meijer, Inc. contains 0.00 mg of iron, 109.98 mg of calcium, 150 mg of potassium. Key lime premium ice cream with graham cracker swirl, key lime pie by Meijer, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 713733977135.
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Key lime premium ice cream with graham cracker swirl, key lime pie by Meijer, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.